Tips and Home Remedies To Overcome Cold and Cough in Monsoon
Monsoon season means sudden changes in temperature every now and then, leading to an increased risk of viral infections, sore throat, cold, and cough. This year is no different, except for one thing. You have the home remedies from Addlife to cure colds and coughs and boost your immunity.
Let’s see what
these life-changing monsoon health remedies are.
HOW TO OVERCOME COUGH AND COLD AT HOME?
Drink
the Monsoon Herbal Tea
A time-tested
Addlife remedy is this herbal drink for the monsoon season. It has all the
spices and herbs you need to fight viral infections, reduce inflammation, boost
immunity and keep cold and cough at bay.
The recipe is as
simple as it can get. All you need is 10 tulsi leaves, ½ inch of crushed dry
ginger or sonth, 1 inch of mulethi or liquorice, 1 laung or clove and 2 crushed
black peppers or kali mirch.
Add all these 5
ingredients to 1 ½ cup of water and boil it until reduced to half. Then, strain
it and consume it at least once a day. To add some sweetness or flavor, you can
also mix dhage wali mishri to the tea after straining it.
Gargle
with Turmeric Water
Gargling is one of
the best ways to treat common colds and coughs and reduce excessive mucus.
However, if you are going to gargle, why use just water? Infuse it with a pinch
of turmeric and sendha namak for added benefits.
Take
the Ginger and Honey Concoction
Ginger and honey
both are highly effective in healing inflammation, preventing microbial
infections, and curing common colds and coughs. To make this concoction, all
you have to do is mix 3-4 pinch of sonth or dry ginger with 1 teaspoon of honey
and have it twice or thrice a day. You can also substitute sonth with 3-4 drops
of ginger juice.
Inhale
Steam Infused with Eucalyptus Oil
Steam inhalation
may have been one of the oldest remedies for cold and cough in the Indian
grandmothers’ diaries. It helps soothe and open your nasal passages and relieve
sinus infections easily.
At Addlife, we
suggest adding 4-5 drops of eucalyptus oil to boiled water before inhaling the
steam. Eucalyptus oil has been historically used to reduce the symptoms of
sinusitis, bronchitis, and many other monsoon health problems.
Take
Turmeric and Pepper Concoction
Another concoction
with incredible benefits is turmeric and pepper. These two herbs are well-known
for boosting immunity and beating viral infections.
To make this
concoction, heat 1 teaspoon of ghee and add 3-4 pinches of turmeric and 1
freshly-grounded black pepper to it. Have this concoction lukewarm once or
twice a day.
Eat
Dhuli Moong Dal and Rice
Eating dhuli moong
dal with well-aged rice of local variety can make your monsoon journey quite
comfortable. These two foods are easy to digest, give you the required protein,
and also improve your immunity.
Addlife
Tip:
A well-aged rice
grain does not break easily. Test your rice before you buy
it.
MORE TIPS AND LIFESTYLE HABITS TO PREVENT OR
RELIEVE COLD AND COUGH
Wash
your fruits and vegetables thoroughly with water. During monsoons, fruits and vegetables may carry
larvae and worms that can cause severe viral and bacterial infections.
Do not miss out on
your spices. They are essential for boosting your immunity and improving your
digestion in the rainy season. Some of the most important monsoon spices include garlic, pepper, ginger, heeng,
jeera powder, turmeric, ajwain, cinnamon, and coriander.
If
you want to know more about the monsoon spices, read our blog on The Must-Have Monsoon Spices of India
Do not put fresh
ginger in your tea. Instead, use sonth or dry ginger powder. While fresh ginger is drying in nature,
dry ginger has an unctuous nature, making it an ideal choice of spice during
monsoons.
Do not force
yourself to drink excessive amounts of water. Drink only as much as your body
needs. At Addlife, we recommend boiling water and then storing it in an earthen
pot or Matka during the
monsoon season to prevent infections.
Burn
camphor or Kapoor in
your room like incense. It has all the antibacterial, antiviral, and
anti-inflammatory properties that you need.
These
are the tips, lifestyle habits, and home remedies that you must follow during
the monsoon season. However, you should also know the foods you should avoid
during this season.
Read
our blog “Foods You Must Avoid During Rainy Season” to know
more.
Monsoon season
means sudden changes in temperature every now and then, leading to an increased
risk of viral infections, sore throat, cold, and cough. This year is no
different, except for one thing. You have the home remedies from Addlife to
cure colds and coughs and boost your immunity.
Let’s see what
these life-changing monsoon health remedies are.
HOW TO OVERCOME COUGH AND COLD AT HOME?
Drink
the Monsoon Herbal Tea
A time-tested
Addlife remedy is this herbal drink for the monsoon season. It has all the
spices and herbs you need to fight viral infections, reduce inflammation, boost
immunity and keep cold and cough at bay.
The recipe is as
simple as it can get. All you need is 10 tulsi leaves, ½ inch of crushed dry
ginger or sonth, 1 inch of mulethi or liquorice, 1 laung or clove and 2 crushed
black peppers or kali mirch.
Add all these 5
ingredients to 1 ½ cup of water and boil it until reduced to half. Then, strain
it and consume it at least once a day. To add some sweetness or flavor, you can
also mix dhage wali mishri to the tea after straining it.
Gargle
with Turmeric Water
Gargling is one of
the best ways to treat common colds and coughs and reduce excessive mucus.
However, if you are going to gargle, why use just water? Infuse it with a pinch
of turmeric and sendha namak for added benefits.
Take
the Ginger and Honey Concoction
Ginger and honey
both are highly effective in healing inflammation, preventing microbial
infections, and curing common colds and coughs. To make this concoction, all
you have to do is mix 3-4 pinch of sonth or dry ginger with 1 teaspoon of honey
and have it twice or thrice a day. You can also substitute sonth with 3-4 drops
of ginger juice.
Inhale
Steam Infused with Eucalyptus Oil
Steam inhalation
may have been one of the oldest remedies for cold and cough in the Indian
grandmothers’ diaries. It helps soothe and open your nasal passages and relieve
sinus infections easily.
At Addlife, we
suggest adding 4-5 drops of eucalyptus oil to boiled water before inhaling the
steam. Eucalyptus oil has been historically used to reduce the symptoms of
sinusitis, bronchitis, and many other monsoon health problems.
Take
Turmeric and Pepper Concoction
Another concoction
with incredible benefits is turmeric and pepper. These two herbs are well-known
for boosting immunity and beating viral infections.
To make this
concoction, heat 1 teaspoon of ghee and add 3-4 pinches of turmeric and 1
freshly-grounded black pepper to it. Have this concoction lukewarm once or
twice a day.
Eat
Dhuli Moong Dal and Rice
Eating dhuli moong
dal with well-aged rice of local variety can make your monsoon journey quite
comfortable. These two foods are easy to digest, give you the required protein,
and also improve your immunity.
Addlife
Tip:
A well-aged rice
grain does not break easily. Test your rice before you buy
it.
MORE TIPS AND LIFESTYLE HABITS TO PREVENT OR
RELIEVE COLD AND COUGH
Wash
your fruits and vegetables thoroughly with water. During monsoons, fruits and vegetables may carry
larvae and worms that can cause severe viral and bacterial infections.
Do not miss out on
your spices. They are essential for boosting your immunity and improving your
digestion in the rainy season. Some of the most important monsoon spices include garlic, pepper, ginger, heeng,
jeera powder, turmeric, ajwain, cinnamon, and coriander.
If
you want to know more about the monsoon spices, read our blog on The Must-Have Monsoon Spices of India
Do not put fresh
ginger in your tea. Instead, use sonth or dry ginger powder. While fresh ginger is drying in nature,
dry ginger has an unctuous nature, making it an ideal choice of spice during
monsoons.
Do not force
yourself to drink excessive amounts of water. Drink only as much as your body
needs. At Addlife, we recommend boiling water and then storing it in an earthen
pot or Matka during the
monsoon season to prevent infections.
Burn
camphor or Kapoor in
your room like incense. It has all the antibacterial, antiviral, and
anti-inflammatory properties that you need.
These
are the tips, lifestyle habits, and home remedies that you must follow during
the monsoon season. However, you should also know the foods you should avoid
during this season.
Read
our blog “Foods You Must Avoid During Rainy Season” to know
more.
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